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Organizers：

Foundation of Chinese Dietary Culture

Institute of Anthropology, National Tsing Hua University

Graduate Institute of Humanities in Medicine, Taipei Medical University

Centre for Environment and Population Health, Griffith University

Department of Anthropology, The Chinese University of Hong Kong

Department of Food and Beverage Management, Shih Chien University

Sponsor：

Mercuries & Associates Holding, LTD.

Chiang Ching-kuo Foundation for International Scholarly Exchange

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Last update： 2021/2/22