Organizing Committee

Chairman
Wong, George C. S. (Foundation of Chinese Dietary Culture)

Members
Chang, May Y. H. (Foundation of Chinese Dietary Culture)
Chen, Alfred F.L. (Namchow Chemical Industrial Co., Ltd.)
Chen, Shiang-Li (Mercuries & Associate Holding LTD)
Chu, Cordia (Centre for Environment and Population Health, Griffith University)
Chu, Jan-Show (Taipei Medical University)
Fang, Cheng-Yi (Foundation of Chinese Dietary Culture)
Hsiao, Michael H. H. (Taiwan-Asia Exchange Foundation)
Huang, Shu-Min (College of Humanities and Social Sciences, National Tsing Hua University)
Kipnis, Andrew (Department of Anthropology, The Chinese University of Hong Kong)
Kuo, Chung-Hao (Center for General Education, Taipei Medical University)
Lee, Fei-Peng (Taipei Medical University)
Tsai, Po-Fang (Graduate Institute of Humanities in Medicine, Taipei Medical University)
Tsang, Cheng-Hwa (Institute of Anthropology, National Tsing Hua University)
Tu, Cheng-Sheng (Institute of History and Philology, Academia Sinica)
Wang, Chiu-Kuei (Institute of Anthropology, National Tsing Hua University)
Wu, David Y. H. (East-West Center, University of Hawaii)
Yang, Cheng-Ta (College of Humanities and Social Sciences, Taipei Medical University)

Executive Secretary
Hsu, Chia-ling

Executive Committee
Chen, Ling
Hsieh, Healther I. H.
Hung, Gina L. C. 
Kuo, Scott
Lin, Liang-Qin
Lin, Chun-Hua